What’s New

Tuesday Night is Steak Night!!

Filet Napoleon

Served with Horseradish Mashed Potatoes & Side Salad  $15.95

Twin petite filet mignon layered with sauteed spinach & mushrooms in a burgundy demi

Wednesday Night is Seafood Night

Seafood En Chemise

Served with Sauteed Aspargus & Side Salad  $15.95

Shrimp, scallops, crab meat & finely diced vegetables in a baked puff pastry

Finished in Bechamel sauce

All Day Everyday……..

30 Steamed Mussels

Finished in a Garlic Butter & White Wine Sauce $6.95